The global food industry stands at a critical juncture where waste reduction meets profit generation. During the recent Thanksgiving period, an estimated 143 million kilogrammes of food, valued at $556
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British meal replacement company Huel has witnessed an extraordinary surge in profits, with pre-tax earnings nearly tripling to £13.8 million in the year ending July 31. The remarkable 194% increase
British agricultural producers are orchestrating a nationwide strike this month, threatening to deliberately disrupt the UK’s food supply chain in response to proposed inheritance tax changes that could see a
British bakery chain Greggs has strategically positioned itself for substantial festive season growth through a pioneering marketing collaboration with renowned chef Nigella Lawson. The partnership, valued at an undisclosed sum,
British alternative milk manufacturer Rude Health has been acquired by Finnish food company Oddlygood, a spin-off from dairy powerhouse Valio, in a strategic move that positions both firms for significant
Investors have taken a bite from the share price of Just Eat Takeaway after the group’s third-quarter performance fell short of expectations due to a larger-than-expected drop in orders in
The Home Office has been accused by migrants living in an encampment of caravans raided and seized by immigration officers of targeting victims of labour exploitation, rather than the companies
A group of prominent UK businesses has said that food companies should be required to report the amount of food they waste as a way of reducing the huge amounts
The price of chocolate has risen by 11% over the last year, far exceeding the increases in other food items across UK supermarkets. According to Which?, consumers who open their
Associated British Foods (ABF), the conglomerate behind Primark and various food brands, has issued a cautionary statement regarding its sugar division’s performance in the upcoming financial year. The company anticipates
In the heart of London, a pioneering startup is set to transform the fast food industry with its innovative robot chefs. Kaikaku, founded by a group of young entrepreneurs, has
As the hospitality industry evolves, restaurants are adapting to cater to the preferences of Generation Z diners. According to Tom James, managing director of the casual dining chain Bill’s, younger
Starbucks Corporation has announced a significant leadership change, appointing Brian Niccol, the current head of Chipotle Mexican Grill, as its new chairman and chief executive. This move comes in response
A recent poll conducted by Ipsos for the Health Foundation thinktank has revealed that a majority of people in Britain are in favor of introducing new taxes on companies that
In a bold move to combat soaring obesity rates, Newcastle upon Tyne, the birthplace of the iconic Greggs bakery chain, has implemented a ban on new takeaway and fast food
Commentators and institutional investors wondered if the first global sales drop since the pandemic was the result of a larger malaise. Chris Kempczinski’s chief executive acknowledged that “it is clear